CNDM: CRAFT CERTIFICATE IN NUTRITION AND DIETETICS MANAGEMENT
The following units will be covered:
module 1
- CNDM 0101: ICT
- CNDM 0102:Entrepreneurship
- CNDM 0103:Basic mathematics and statistics
- CNDM 0105:Applied physical sciences
- CNDM 0106:Applied biological sciences
- CNDM 0107:Human anatomy and physiology
- CNDM 0108: Introduction to Nutrition and dietetics
- CNDM 0109:Introduction to the nutrition care process
- CNDM 0110:Introduction to primary health care
- CNDM 0111:Food science
- CNDM 0112:Food safety and hygiene
- CNDM 0113:Food production for invalids and convalescents
- CNDM 0114:Meal planning, Management and service
- CNDM 0115:HIV and AIDS
- CNDM 0116:Demonstration techniques
- CNDM0117:Legal aspects of nutrition and dietetics
- CNDM 0118:Industrial attachment
Module 2
- CNDM 0119:Communication skills
- CNDM 0120:Life skills
- CNDM 0121:Introduction to behavioral science
- CNDM 0122:Nutrition anthropology
- CNDM 0123:Diet therapy
- CNDM 0124:Maternal and child nutrition
- CNDM 0125:Nutrition in the life cycle
- CNDM 0126:Nutrition for vulnerable groups
- CNDM 0127:Nutrition in HIV and AIDS
- CNDM 0128:Management of malnutrition
- CNDM 0129:Introduction to nutrition surveillance
- CNDM 0130:Nutrition in emergencies
- CNDM 0131:Community diagnosis and mobilization
- CNDM 0132:Business plan
- CNDM 0133:Trade project
Career / Employment: The trainee will work in salaried or self-employments to improve health care using nutrition and dietetics provision in line with the Kenya Nutritionist and Dietetics Institute (KNDI) vision.
Progression path: Diploma in Nutrition and Dietetics
The duration for the course is two (2) years covered in two modules which include compulsory industrial attachment.
QUALIFICATIONS
- Minimum qualifications : KCSE D (plain) or
- Equivalent qualification approved by KNEC
- Pass in relevant Artisan Courses
- KCSE D (plain)
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